top of page


Eat, Write, Teach, Grow

"This week’s Hexagon guest is Camille Labro, long-time food writer for Le Monde, cookbook author, goddaughter of farm-to-table pioneer Alice Waters and director of L’Ecole Comestible (The Edible School), which brings farmers, gardeners, cooks, bakers, cheesemakers and pizza oven builders into schoolyards and classrooms around France free of charge. Camille is going to save French cookery. And French farms. And French farmers. Listen how."

Listen to the show here

bottom of page